Door-to-Door Knife Sharpening Service
We Pick Up, Sharpen & Deliver On The Same Day
Servicing The Bay Area
Place OrderTrusted by 200+ Professional
Chefs & Home Cooks

Door-to-Door Convenience
We Pick-Up, Sharpen & Deliver on the Same Day

Serving Homes, Chefs & Kitchens Across of the Bay Area
From San Francisco to San Jose to Oakland and everywhere in between, our sharpening experts are here for you — wherever you are.
Place an Order
Sharpening that fits your schedule
$30 minimum order (3–4 knives)

Our 9 Step Sharpening Process









Dull Blades Ruin More Than Meals...
They slow down your flow, whether you're slicing, pruning, or prepping
You could spend:

Days learning to sharpen (and still not get it right)

Money buying new knives

Hours driving back and forth to get them sharpened
If it's Dull
We Can Sharpen It
From chef’s knives to garden tools, sewing shears to sushi blades—our pros handle it all with precision and care.
Have Something Unusual?
Chances are—we sharpen that too!

Categories

Kitchen
Chef knives, serrated knives, scissors.

Garden
Pruning shears, hedge clippers, axes.

Outdoor
Pocket knives, machetes, hunting blades.
Why You Will Love Us

Door-to-Door Convenience
No need to go anywhere!

No Upfront Payment
Pay only on delivery

Same-Day Pick Up & Delivery
Get your knives sharp like new on the same day

Precision Sharpening
We restore knives with a 9-step sharpening process.

Effortless
Book in 2 mins & we pick up from your doorstep
Why Hire a Pro?
Sharpening Yourself? Here’s What It Really Costs
Rejuvenated Sharpening
Time
We come to you. No drivingCost
Clear pricingResults
Razor-sharp
DIY
Sharpening
Time
Hours of practiceCost
$50–200 for toolsResults
Inferior
Store
Drop-Off
Time
Drive + wait or drive twiceCost
Hidden feesResults
Inconsistent
Read Our Blogs
Frequently Asked Questions
1. What’s your turnaround time?
Our typical turn-around time is same day service, occasionally we will turn around the next day. The exact turn-around time can be discussed once your no obligation request is submitted.
2. Is knife sharpening available in my area?
- We currently cover many parts of the bay area, from San Jose to San Francisco, up and down the East bay both I-880 corridor and I-680.
- Click here for service coverage map.
- If you are outside our normal delivery area we have mail-in sharpening. The service and pricing is the same
3. Can we sharpen all the knives and tools in your kitchen and your garden?
We sharpen a wide range of knives, including kitchen knives, hunting knives, pocket knives, shears, scissors, and more. Whether it’s serrated, straight-edged, or specialty knives, we’ve got you covered.
- Kitchen Knives: Chef’s, Serrated, Fillet, Cleaver, Paring, Santoku, Bread, Boning, Utility, Carving, Slicers, Pocket knives, Hunting knives all types of Serrated and Scalloped knives.
- Kitchen Utensils: Poultry Shears, Mandoline Blades, Robo coupe blades, Peelers and Pizza cutters.
- Garden Tools: Pruning Shears, Loppers, Axes, Grass Shears, Hedge Trimmers, Loppers, Lawn Mower Blades, Edgers.
- Misc: Dog grooming shears and scissors including sewing scissors.
- What don’t we sharpen: Beautician shears, swords, saws and machetes.
4. How often should I sharpen my knives?
The frequency of sharpening depends on how often you use your knives and the type of tasks they are used for. As a general guideline, we recommend having your kitchen knives sharpened every 4-6 months for regular home use and every 12 months for occasional use. However, heavy usage may require more frequent sharpening.
5. Can we sharpen your expensive knives as well?
Every day we sharpen precious knives from our customers. All brands and types, everything from German steel to Japanese Damascus—with angles perfected for each blade. Plus, chefs and restaurant pros (like Kenneth, Mark and Jose Luis) trust us
6. Do we repair knives?
We do not perform all knife repair, however we can do repair of small chips or damaged edges and perform simple repairs, typically $5-$10/blade. We do not do blade reshaping, handle repairs, blade cracks or repair large chips. Please make a comment in your online request and a technician will follow up directly with you on feasibility. It is always good to have picture of the issue so the tech can evaluate.
Knife Packing Instructions
Join 200+ Bay Area Chefs & Home Cooks
Book now and get
Pick-up and drop off from your house
Pro-level
sharpening








