Trusted by 200+ Professional
Chefs & Home Cooks
Hassle-Free Mail-In Knife Sharpening
Elevate Every Cut
Return Your Knives to Their Original Sharpness with Ease
Start Your Mail-In Order
A Sharper Knife is Just a Mail Away
Our mail-in service ensures your blades are restored to perfection, making every slice effortless
The Mail-In Service
At Rejuvenated Knives, we bring life back to your blades. We come to you—no store trips needed. Just drop your box in the mail, and we’ll return your knives razor-sharp. Our simple mail-in service handles everything with care and precision.
Trusted Expertise
Every knife is treated with care and attention to detail
Convenient Process
Mail-in service saves you time and hassle
Fast Turnaround
Most orders are completed within 7–8 days for the West Coast
Secure Packaging
We protect your knives in a properly sized box with recycled padding
Serving Homes, Chefs & Kitchens Across of the Bay Area
From San Francisco to San Jose to Oakland and everywhere in between, our sharpening experts are here for you — wherever you are.
Place an Order
Sharpening that fits your schedule
$30 minimum order (3–4 knives)
How Our Mail-In Service Works
Follow These Simple Steps to Rejuvenate Your Knives:
We will mail you a kit with all the supplies needed to ship your knives in a box with proper padding, rubber bands and shipping label.
1. Clean Your Knives
Before packing, make sure your knives are clean and completely dry. This helps protect the blade’s integrity and ensures safe handling during transit.
2. Wrap Your Knives in Newspaper
Use the provided newspaper from your Rejuvenated mailing kit. Wrap each knife securely with rubber bands and reserve some newspaper for padding.
Watch Quick Packing Tutorial3. Pack and Seal the Box
Line the bottom of the box with crumpled newspaper for padding. Place wrapped knives inside, add padding on top, and seal the box securely with the adhesive strip. Ensure all blades are wrapped—no exposed edges, please.
4. Mail Your Box through USPS
Drop your package off at your nearest USPS office or mailbox. The prepaid label is for USPS — do not drop at UPS or FedEx.
Why You Will Love Our Mail-In Service
Ultimate Convenience
No need to go anywhere — we come to your mailbox!
Professional 9-Step Process
We restore your knives with precision sharpening.
Fast Turnaround
7–8 day service for West Coast customers.
Precision Sharpening
We sharpen all knife types for a perfect edge — German, Japanese, serrated knives, cleavers & more.
Ultimate Convenience
No need to go anywhere — we come to your mailbox!
Professional 9-Step Process
We restore your knives with precision sharpening.
Fast Turnaround
7–8 day service for West Coast customers.
Precision Sharpening
We sharpen all knife types for a perfect edge — German, Japanese, & more.
Our 9 Step Sharpening Process
If it's Dull
We Can Sharpen It
From chef’s knives to garden tools, sewing shears to sushi blades—our pros handle it all with precision and care.
Have Something Unusual?
Chances are—we sharpen that too!
Categories
Kitchen
Chef knives, serrated knives & scissors.
Garden
Pruning shears.
Outdoor
Pocket knives & hunting blades.
Frequently Asked Questions
1. What’s your turnaround time?
Our standard sharpening turnaround time is 1–2 days. For customers on the West Coast, shipping usually takes an additional 2–3 days. In total, you can expect your order to be completed and returned within about 7–8 days.
2. Is knife sharpening available in my area?
Our service area covers the entire West Coast and the Rockies.
3. Can we sharpen all the knives and tools in your kitchen and your garden?
We sharpen a wide range of knives, including kitchen knives, hunting knives, pocket knives, shears, scissors, and more. Whether it’s serrated, straight-edged, or specialty knives, we’ve got you covered.
- Kitchen Knives: Chef’s, Serrated, Fillet, Cleaver, Paring, Santoku, Bread, Boning, Utility, Carving, Slicers, Pocket knives, Hunting knives all types of Serrated and Scalloped knives.
- Kitchen Utensils: Poultry Shears, Mandoline Blades, Robo coupe blades, Peelers and Pizza cutters.
- Garden Tools: Pruning Shears, Grass Shears, Edgers.
- Misc: Dog grooming shears and scissors including sewing scissors.
- What don’t we sharpen: Beautician shears, swords and saws.
4. How often should I sharpen my knives?
The frequency of sharpening depends on how often you use your knives and the type of tasks they are used for. As a general guideline, we recommend having your kitchen knives sharpened every 4-6 months for regular home use and every 12 months for occasional use. However, heavy usage may require more frequent sharpening.
5. Can we sharpen your expensive knives as well?
Every day we sharpen precious knives from our customers. All brands and types, everything from German steel to Japanese Damascus—with angles perfected for each blade. Plus, chefs and restaurant pros (like Kenneth, Mark and Jose Luis) trust us
6. Do we repair knives?
We do not perform all knife repair, however we can do repair of small chips or damaged edges and perform simple repairs, typically $5-$10/blade. We do not do blade reshaping, handle repairs, blade cracks or repair large chips. Please make a comment in your online request and a technician will follow up directly with you on feasibility. It is always good to have picture of the issue so the tech can evaluate.
Ready to Rejuvenate Your Knives?
A sharper, safer kitchen is just a mail away.
Start Your Mail-In Order